Client: The Restaurant Group

Sector: Retail, Consumer & Manufacturing

Location: London, SE1

Size: 25,000 sq ft

Duration: 26 weeks

The Restaurant Group are behind some of the UK’s favourite restaurants on the high-street. With over 650 sites, The Restaurant Group are a significant player in the UK casual dining market. Some of their biggest brands include: Wagamama, Frankie & Benny’s, Chiquito and Brunning & Price.

The Restaurant Group, with their continued domestic success and  international growth, are in need of the perfect workspace to run their operations, and have appointed Maris Interiors for a Design & Fit project on their London office.

Maris Interiors, with over three decades of experience in workplace design, are developing innovative design concepts to introduce to The Restaurant Group staff and guests – offering them a fluid space that will adapt to their needs, and a choice of workspaces as means to encourage a more agile work-style.

Speaking with Maris Interiors‘ Creative Director, Colin Owen, on the design project, he says, “I love pushing boundaries and challenging my clients. I look forward to doing exactly that with The Restaurant Group. I want to get the very best out of their space; create a productive, efficient environment that will bring joy and inspire their staff and guests”.

Phase 1 of the project has begun. The workspace is a total of 25,000 sq ft, and will run for a period of 26 weeks. 

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